… Rassegna Stampa/YouTube
David Dottorini, Export Manager at Ficacci Olive Company, describes his first ten years in the Company "I work here for ten years and Ficacci Company has always been focused on Fresh. The mission of the company has been and continues to be promoting fresh olives, without dyes, without preservatives, and with a little salt; convincing importers and distributors of the qualities of a raw olive ... Not pasteurized. When we find receptive buyers, volumes have always grown significantly and customers love and recognize the authentic taste of freshness. Currently, we export to over forty countries worldwide from the USA to Japan. Italy obviously is our main market, holding a primary share. Our bet for the future is eco-friendly packaging: a paper tray. We want to do something crucial for the environment and for future generations ...Without compromising either the quality or the safety of the product. In the Company, we are all very proud of it."
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